Welcome to St. Croix’s award winning Mediterranean bistro!

We celebrate the cuisine of the sun with fresh, local ingredients, a bold, robust menu, house made desserts and an award winning wine list that spans the globe.

Enjoy the relaxed, eclectic atmosphere of our dining room, enjoy a light bite at the bar from our creative bar menu, get to know our knowledgeable and friendly staff and choose a cocktail from our playful list of mojitos, martinis, margaritas and more.  We hope you’ll feel like you’ve taken a little trip to the Mediterranean.

Join us for live music Tuesdays and Fridays, and celebrate our Spanish-speaking wine producers on Tuesdays with delicious paella and two-for-one bottles of wine from the Spanish speaking world.

Chef/Owner Sean Skerrette welcomes you to a fabulous dining experience!

Weekly Featured Dish!

  • $22

Events

Find us on Facebook!

Salud Bistro will be closed form Sept 21st to Oct 1st. Well needed vacation. Revitalization soon come! So three more days for you to enjoy Salud goodness. All wines in house $10 off off whites and $5 off of reds. See you this weekend. ... See MoreSee Less

3 days ago

Tomorrow the Dumplings play from 7 to 10pm!!!!! Come drink ,eat and be merry. Dancing shoes required. ... See MoreSee Less

5 days ago

Last Mojito Monday till Oct. Delicious Mojitos of all flavors. My favorite without a doubt is sorrel. Can't beat it for $5 ea. Thursday we have a special guest chef filling in for me. None other than Frank Pugliese!!!!!! ... See MoreSee Less

5 days ago

The Latest

  • Interview with Chef Sean and Sejah Farms

    Sejah Farm Interview

    In the run up to the Farm to Table event on Saturday (Sejah Farms to Salud Bistro’s table, of course!), the Kallaloo Network featured an interview with Salud’s chef, Sean Skerrette. Also appearing was Sejah Farm owner, Dale Brown and Chef Digby Stridiron who will be cooking up a storm in the kitchen with Sean this Saturday.

     

  • Named a TOP 50 Restaurant in the Caribbean!

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    Salud Bistro was named a TOP 50 restaurant in the entire Caribbean! Thank you to the Caribbean Journal for the honor!

    The 50 Best!

Hours

Monday

5.30-10pm

Tuesday

5.30-10pm

Wednesday

CLOSED FOR SUMMER

Thursday

5.30-10pm

Friday

5.30-10pm

Saturday

5.30-10pm

Sunday

CLOSED

Tripadvisor

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